Tour, Tasting & Lunch

Vasse Felix Winery - Yanchep

Cost:

A$280 (2 Passengers)

Duration:

3 hours

Departure Days:

Daily except 10APR-13APR, 25APR, 27APR, 01JUN, 28SEP, 21DEC-03JAN, 26JAN, 01MAR

Departure Time:

12:30pm

Departure Point:

Vasse Felix Cellar Door - Cnr Tom Cullity Drive and Caves Road, Cowaramup, WA 6284

Meals:

- 3 course lunch with matching wines

Not Included:


- Accommodation Transfers

Book

On Request

Cost:

A$280 (2 Passengers)

Inclusions:


- Guided museum tour.
- Private wine tasting.

What to Bring:

Itinerary:

Immerse yourself in the history of Margaret River's founding wine estate.
Explore The Vault, home to the Estate's museum and historic wine collection, before joining your host for a private tasting.
Your experience continues upstairs in the award winning Vasse Felix restaurant with lunch on the Chef's High Tables.
Enjoy your choice of three courses from the a la carte menu showcasing local produce, paired with wines while watching the Chefs in action through the kitchen pass.

Child Policy:

Valid for 01APR19-31MAR22:
- Children: 0-17yrs- not catered for.

Important Information:


Valid for 01APR20-31MAR22:
- As alcohol is served all guests must be over the age of 18 years.
- Please advise any dietary requirements at time of booking.
- Guests with mobility issues can be accommodated at lower tables away from the kitchen pass, please advise of mobility issues at time of booking.
- Guests should call 48 hours prior to arrival to re-confirm their experience.

Book

On Request