~~ 01-Apr-2025 to 31-Mar-2026~~Valid for 01APR25-31MAR26:
Guests will enjoy this truly unique, once-in-a-lifetime experience of harvesting their own Australian South Sea Pearl straight from a Pinctada maxima oyster. The pearls are produced at Willie Creek Pearl Farm in Broome and brought to Perth for this exclusive experience. As guests are treated to Margaret River sparkling wine and the rare delicacy of pearl meat, they discover why the finest pearls in the world are from Western Australia. Guests experience a journey of discovery from the history of pearling to the intricate processes of modern-day pearl farming. They will harvest their very own pearl, straight from its oyster.
The value of the pearl inside remains unknown until the breathtaking moment the oyster is opened. If the pearl is valued between $500 and $3,000 AUD, it is yours to keep*, or to exchange for a gift card of equal value to put towards jewellery and retail products in our showrooms. If it the pearl is valued at under $500 then you receive a $500 AUD jewellery gift card. If the pearl is worth over $3,000 AUD, you will receive a $3,000 AUD jewellery gift card. After the pearl has been harvested, guests are taken through the grading process and given the opportunity to turn their pearl into a stunning piece of jewellery.~~~~ |