~~ 01-Apr-2024 to 31-Mar-2025~~Valid for 01APR24-31MAR25:
Your experience begins when your tour guide picks you up from your accommodation, briefs you on the day's activities, gives your gift bag and welcomes you aboard our air-conditioned vehicle. The beautiful little town of Cooran is home to independent, family-owned Noosa Hinterland Brewing Co. Housed in a heritage listed building, the old Alfredson's Joinery, pre-cut house workshop, this place is worth a visit on it's own. This is a true microbrewery with the brew-kit and fermenters visible just over the bar. you'll be visiting on a day that they're not open to the public. So you'll be able to pull up a stool at the bar and see the brewing process in action. Chat to the brewer or owner one-on-one with plenty of opportunities to ask questions and discus the beers. Learn about ingredients, taste profiles and the process for each of their unique brews. Then enjoy a tasting paddle with 4 beers chosen by the owner for you. What do you get when you combine a distinguished chef and an aircraft engineer with a passion for innovation and quality Mead? Amrita Park Meadery. Learn the art of Mead making as passed down through the generations. Owners Nicola and Andy will have you truly engaged as they take you through be keeping, the benefits and history of Mead. Andy comes from a family with a long history of beekeeping and Mead making and has a passion for all things Mead. Andy has honed his skills as a Mead maker over the years under the watchful eye and plenty advice of his grandfather. Enjoy a guided tasting session with Andy and Nicola in their unique tasting room before heading to the lawn for a morning tea of fresh baked goods and seasonal fruit. Continuing North and heading pas the foothills of Tuchekoi National Park, with Mt Cooroora in the backdrop, your next destination is beautiful Dingo Creek Vineyard. Hear the history of vineyard and the story behind their unique wine labels. Learn the art of swirl, sniff and sip during an interactive wine tasting of 6 of their premium wines. Then relax on the deck overlooking the vineyard while feasting on scrumptious grazing platters of cheese, cold nut, dried and fresh fruit, dips and breads. To help you remember your experience, you take home your very own, etched Dingo Creek Vineyard wine glass. ~~~~ |
1300 730 039 
