Unearthed Full Day/ Voyager Unearthed Full Day

Voyager Estate - Margaret River

Voyager Estate


A$800 (2 Passengers)


6 hours.

Departure Days:

Valid for 01APR23-31MAR24: Wednesday, Thursday, Friday, Saturday, Sunday except 07APR, 25APR, 01MAY-16MAY, 02AUG-15AUG, 25-26DEC, 29MAR.

Departure Time:


Departure Point:

Voyager Estate Cellar Door, Stevens Road, Margaret River.


Not available.


Not available.


Valid for 01APR23-31MAR24: 3 course lunch with wine flight.

Not Included:

Valid for 01APR23-31MAR24: Hotel pick up and drop off.


On Request


A$800 (2 Passengers)


Valid for 01APR23-31MAR24:

- Vineyard tour.

- Winery tour.

- Barrel tasting.

- Underground cellar tour.

- Glass of sparkling wine.

- Wine and food pairing.

- Wine character pocket guide.

What to Bring:


Valid for 01APR23-31MAR24:

Make your own way to Voyager Estate to commence a full day Unearthed tour. With a focus on organic practices, dig deeper with an educational look at wine craft and appreciation. The Voyager Estate story begins with a love of the land, and an ongoing passion for sustainability. Guests are invited to join the team in this relaxed, hands-on look at wine appreciation through the lens of organic farming and Voyager's winemaking approach. Uncover the reasons Voyager believes great wine is made in the vineyard as the day starts with a guided walk through the vines. Learn about the difference characteristics of grape varietals, grape growing and seasonal influence. Then sit back in the private tasting room and learn to unmask the language and characteristics of wine, including renowned Margaret River varieties such as Chardonnay, Cabernet Sauvignon, and Sauvignon Blanc Semillon. Get to know the basics of food and wine matching and gain an insight into the sustainable food philosophy of the Restaurant. After a three course wine-paired lunch, visit the winery with exclusive access to the technical staff, a barrel tasting and a look at Voyager Estate's winemaking techniques and philosophies. The final stop is the underground cellar for a look at sparkling wine, and to raise a glass to toast the new knowledge acquired throughout the day. Tour concludes at approximately 4.00pm.

Child Policy:

Valid for 01APR23-31MAR25:

Child: 0-17 years inclusive - not catered for.

Important Information:

Valid for 01APR23-31MAR25:

Booking Conditions:

- Please advise any dietary requirements at time of booking.

- As alcohol is served, all guests must be over the age of 18 years.


On Request